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Goûter in the Sky by Ludovic Meary "Pâtisserie Meary"

  • © Goûter in the Sky by Ludovic Meary "Pâtisserie Meary" - <em>OT Thonon</em>
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    Dinner in the Sky offers an exceptional gastronomic experience, with 32 guests seated around the kitchen, divided into 8 tables of 4, guaranteeing an intimate atmosphere in which to savour the cuisine of France's greatest chefs. Suspended 50 metres above the ground, you will enjoy a breathtaking view of the port of Thonon and Lake Geneva.


    Share a special moment with pastry chef Ludovic Meary from the ‘Meary’ patisserie in Thonon and enjoy the gourmet delights of bite-sized tastings during this snack in the clouds.

    Please note: this is a one-off menu and no changes can be made in the event of intolerances or allergies.

    Portrait

    Ludovic Meary has been running his patisserie-chocolate-tea room in Square Aristide Briand in Thonon-les-Bains for 12 years.

    Bons plans

    - Reserved parking at 100m - VIP transfers organized by Audi for lunches and dinners - Provide appropriate clothing - No bags allowed on the platform - Minimum height of 1.10m - Weigh 150 kg maximum - No smoking on the platform - Toilet nearby

    Spoken languages

    • French

    Groups

    Maximum number of persons : 22

    Goûter in the Sky by Ludovic Meary "Pâtisserie Meary"

    Avenue du Léman

    74200 Thonon-les-Bains

    Telephone number 04 50 71 55 55 Website Website Facebook icon Facebook
    Telephone number Contact us

    Methods of payment

    • Bank/credit card Bank/credit card
    • Check Check
    • Travellers Cheque Travellers Cheque
    • Cash Cash

    Documents

    The opening time

    Opening hours

    Friday 11 October 2024 between 3.30 pm and 4.30 pm.

    The Rates

    One price: 69 €.


    Sales open on September 4 only at the Tourist Office or by phone at 04 50 71 55 55.
    Reservation required.

    Localisation

    • Lake view
    • Mountain view
    • Close to a public transportation
    • Bus stop < 500 m
    Make an itinerary

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